Category: News

  • Ancient Futures for Highland Hills: Reinventing the Shielings

    By Col Gordon (Follow Col’s work on Instagram HERE) The Highland uplands are likely to face a number of challenges over the coming years. Subsidies are likely to start…

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  • How Did The Highland Good Food Partnership Start?

    (by Emma Whitham, Highland Good Food Partnership Project Manager) Martin Sherring, from Transition Black Isle, and I started talking over a year ago about various different solutions to increase…

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  • A Community Food Perspective: The Rise Of The Community Fridge

    MOO Food is a small, local organisation that 3 years ago set up a community fridge, orchard and 25 vegetable growing boxes in our Highland village. I have worked…

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  • How Can we Make Local Food Mainstream?

    That was the question we asked ourselves in Transition Black Isle about 18 months ago. It was the group’s 10th anniversary and we were thinking about our successes during…

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